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  • Heat Resistant Green Okra Seeds

    Very vigorous plant with strong root set. Asian type of okra. Tolerates heat.

  • Garlic Chives Seeds

    A popular herb since Middle Ages in Europe. Flat, no end bulbs leaves contans high amount of sulfur compounds. Besides many medicinal uses, chives are used as culinary herbs and repel insects. Chives is great in Asian cuisines: Banh Nhan He, stir fry, por

  • Asian Yellow Stripe Melon Conomon Seeds

    Riping from green to yellow & white stripes. Distict flavor. Use to make smoothie with sugar added, desert, fruit mix,.... 70 - 75 days.

  • Sweet Asian Pumpkin Seeds

    Thriving in humid and hot areas, this type of sweet pumpkin has good disease resistance, high yield. Fruit weighs around 1kg. Green yellow skin and orange delicious flesh. Harvest in about 75 days.

  • Vietnamese Gac Melon Seeds

    Originated from South Asia and North Australia. Grown for its amazingly red spiky fruit used to add red color to sticky rice in Vietnam, which is believed to bring good luck. The plant has both male and female plants, are enormous growing to easily cover

  • Sour Rosella Seeds

    Edible tropical hibiscus from southeast Asia with dark red calyces. Dried seed pods used to flavor fruit drinks. Flowers are citrus like in deserts. Both flowers are calyces are widely dried to make tea. Heat and humid tolerant.

  • Asian Collard Green Seeds

    This standard heirloom asian collard has big main stem. Asian collards are more heat resistant and vigorous than Western varieties.

  • Gai Choi Chinese Leaf Mustard Green Seeds

    Strong mustard flavor specialty used widely in Asian pickling, stir fry. 55 days, OP. Grown best in cool climate and more pugnant as the plant grows bigger.

  • Round Gourd Seeds

    65 days, OP, edible fruit, roburst plan, high yield. ; popular in Asian dishes: stir fry, steam. Weight: around 1lb.

  • Long Mottled Green Gourd Seeds

    Originated from Asia. Gourd is green mottled with white spots. Very popular in Asian stir fries, steam, and soup. This is a climbing vine that need staking. If let fully mature to seeds, the fruit skin becomes harden.

  • Rau Ngot Katuk Star Gooseberry Seeds

    Edible dark green oval leaves; used as staple in South East Asia in soup, stir fry. Plant can grow upto 3m tall. It also has many medicinal uses.

  • Centella Asiatic Gotu Kola Seeds

    Gotu Kola is popular tropical vegetable in Vietnam. Tasty in Western salad, Vietnamese soup and a favorite street smoothie. It takes around 25 days to spouting.

  • Lemon Basil Seeds

    Delicate lemon leaves used in salad and Southeast Asian cuisines, potpourris, tea, chicken, fish. Compact herb bush with medium pointed leaves serrated edges and white flower.

  • Four Angled Dragon Bean Seeds

    A heat and humidity loving bean variety very popular in South Asia, Africa. Green beans are cooked, steamed,stir fried like spinach, tubers like potato,...

  • Dark Green Long Wax Gourd Seeds

    Dark green skin, greenish white flesh; average weight about 4kg/fruit. Used widely in Asian stir fries, soup, steaming,… Also known as Bi Sat Xanh, Long Wax Grourd, a popular staple in South Asia.

  • BirdHouse Bottle Gourd Seeds

    90 days, Heirloom, edible gourds delicious in Asian soup, steam dishes. Old fully matured fruit has tough rind + skin used to make bird house or ornamental items. 16” to 18” long fruit. Vigorous in warm and hot areas.

  • Drumstick Tree Seeds

    A fast growing tropical drought resistant tree, thriving in South Asia. Grown for its young edible young seed pods and leaves, packed with 90+ nutritients and 45+ antioxidants. Great in salad or soup; besides many traditional medicinal uses.

  • Buag Ngu Serpent Gourd Seeds

    Very prolific and vigorous variety producing dark green fruit around 12” long with white stripes. Serves well in Asian dishes like stir fries or soup or steam. It is wide adaptable and has various medicinal and culinary uses.

  • Asian Heirloom Climbing Bean Seeds

    Heirloom pole bean type. Need trelise and well drained soil.

  • Asian Heirloom Bush Bean Seeds

    Heirloom bush bean type. No need for trelise. Easy to grow in large pot/patio. Requires well drained soil.

  • Red Jute Molokhia Seeds

    Red stalk and stem and mini-sawtooth leaves with small tendrils at the base of each leaf; An Asian densely-grown staple favourite and popular due to its high nutrition content. The plant has fresh greenleaves with viscous texture when crushed, which is th

  • Thailand Bird Eye Hot Pepper Seeds

    Slender fruit 2”-3” long. Popular in Vietnam and South East Asia. The plant is vigorous and heat resistant. SHU 100.000 to 150.000.

  • Green Malabar Spinach Seeds

    Vigorous! Easy to grow Asian heat resistant vegie plant. This is not a true spinach but leaves are thick and of mild taste like beet green or spinach. Great for salad, stir fry, Asian soup, steam.

  • Shoots Crop Pumpkin Seeds

    Grown for its many side shoots - a prefered staple in Asian countries. Great in stir fries, soup, steaming,…