Korean Mint Seeds
Code: SS0467
| Fast Facts on Korean Mint Seeds | |
| Product | Korean Mint Seeds |
| Product Code | SS0467 |
| Botanical Name | Agastache Rugosa |
| Germination | 85 % |
| Plant Height | 90 - 100 Cm |
| Plant Spread | 60 Cm |
| Life Cycle | Annual |
| Harvest In | 105 - 112 Days |
| Type | Heirloom |
| Korean Mint Seeds Germination Info | |
| Germinates In | 12 Days |
| Germination Note | |
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Less agressive flavour than peppermint; spearmint has hint of fruit. Bright green, serrated leaves; lilac flowers. Spearmint is used to make nice tea, drinks,.. just like peppermint depending on the intensity of mint you prefer.- +
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Peppermint Seeds
Cross between watermint and spearmint. Excellent rich smell of mint when crushed, so use sparingly. Peppermint has small white pink or purple flower at stem end. Attractive serated dark green leaves. Best in soup, drink or deserts.- +
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Chia Seeds
Grown for highly condensed nutrition quality seeds: very high in fibre, omega 3 acids, protein, vitamin, antioxidants and minerals.. Used by Aztec warriors during war time, Chia seeds are grown and made into drinks. The annual plant grows around 100 cm ta- +
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Mexican Tarragon Mexican Mint Seeds
A tarragon subsitute with beautiful yellow flowers. Taste: not as strong as anise and good in soup. Member of the mint family. Perennial. Also known as sweet mace, spanish tarragon. Easy to grow.- +
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Common Sage Seeds
Classic culinary herb. Fragrant grey leaves. Used in meat dishes, sauces, mix herb, tea,…60cm tall plant has many medicinal uses.- +
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Mountain Mint Seeds
Strong peppermint fragrance. Perennial herb plant grows about 70cm tall and repels bad insects like mosquito very well. To use in drinks, potpourri, salad mix,...- +
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Chervil Vertissimo Seeds
A specialty salad mix herb very popular in French cuisines. Sweet anise mild flavour annual herb with dark green foliage. Plant height about 60cm. Perfect in salad, steam vegetable, root like carrot,... seafood, egg,... This is biennial grown as annual.- +
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Pronto Arugula Seeds
Highly serrated attractive leaves compared to traditional arugula. Mildly spicy, nutter and peppery! Great addition to salad, stir fries, or as spinach substitute,…- +
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