Garlic Chives Seeds
Code: SS0007
| on Evergreen Chives Seeds | |
| Product | Evergreen Chives Seeds |
| Product Code | SS0007 |
| Botanical Name | Allium Tuberosum |
| Germination | 80% |
| Plant Height | … |
| Plant Spread | … |
| Life Cycle | Annual |
| Harvest In | 75 Days |
| Type | Heirloom |
| Evergreen Chives Seeds | |
| Germinates In | 6 - 12 Days |
| Germination Note | |
Frequently Asked Questions
❖ About Our Seed Quality?
❖ About Us ?
- ✻ Anise (1)
- ✻ Arugula - Roquette (2)
- ✻ Basil (7)
- ✻ Black Cumin (1)
- ✻ Borage (1)
- ✻ Burdock (1)
- ✻ Caper (1)
- ✻ Caraway (1)
- ✻ Catnip (1)
- ✻ Centella Asiatic Gotu Kola (1)
- ✻ Chamomile (1)
- ✻ Chenopodium (1)
- ✻ Chervil (1)
- ✻ Chia Seed (1)
- ✻ Chives (2)
- ✻ Coriander (2)
- ✻ Culantro Ngo Gai (1)
- ✻ Dandelion (1)
- ✻ Dill (1)
- ✻ False Daisy Eclipta Prostrata (1)
- ✻ Fame Flower (1)
- ✻ Fennel (1)
- ✻ Feverfew (1)
- ✻ Hyssop (1)
- ✻ La Giang River Leaf Vine (1)
- ✻ Lavender (3)
- ✻ Leek (1)
- ✻ Lemon Balm (2)
- ✻ Lemon Grass East Indian (1)
- ✻ Licorice Seed (1)
- ✻ Lovage (1)
- ✻ Milk Thistle (1)
- ✻ Mint (9)
- ✻ Mugwort (2)
- ✻ Nettleleaf Horsemint (1)
- ✻ Nicotiana Rustica Tobacco (1)
- ✻ Onion, Bunching Onion (3)
- ✻ Oregano (1)
- ✻ Parsley - Chervil (2)
- ✻ Perilla (3)
- ✻ Premna serratifolia La Cach (1)
- ✻ Rosella (1)
- ✻ Rosemary (1)
- ✻ Sage (1)
- ✻ Savory Summer (1)
- ✻ Sorrel (2)
- ✻ Spilanthes - Toothache Plant (1)
- ✻ Stevia (1)
- ✻ Sweet Marjoram (1)
- ✻ Tarragon (1)
- ✻ Thyme (1)
- ✻ Wormwood (1)
- ✻ Ya Nang Jelly Plant (1)
Other products
-
Thyme Seeds
Popular compact culinary herb, easy to grow. Spicy, pugnent. Used as substitute for salt and pepper. It increases flavor depth to almost any dish: soups, gravy, casserole, poultry dishes, fish,... Besides, it has many medicinal uses and used to make tea.- +
Add to Cart -
Peppermint Seeds
Cross between watermint and spearmint. Excellent rich smell of mint when crushed, so use sparingly. Peppermint has small white pink or purple flower at stem end. Attractive serated dark green leaves. Best in soup, drink or deserts.- +
Add to Cart -
Italian Giant Plain Parsley Seeds
Flat dark green parsley superb for authentic Italian cuisines. Nice rich aromatic flavor. Vigorous, upright stem, thich stalk. Easy to grow.- +
Add to Cart -
Rosemary Seeds
Perennial classic herb native to the Mediterranean, Rosemary produces wonderfully spicy flavor leaves to season meat, poultry, and vegetables or potpourris. Leaves can be picked anytime. Beside culinary uses, rosemary leaves have other medicinal purposes- +
Add to Cart -
Sacred Hopi Tobacco Seeds
Nicotiana rustica, Aztec tobacco or strong tobacco, called ucuch in southern Mexico due to its Mayan roots, mapacho in South America, Bauerntabak in Germany, and thuoc lao in Vietnam. The leaves are used to smoke, snuff and produce commercial tobacco.- +
Add to Cart -
Common Mugwort Seeds
An ancient heirloom that has been in circulation for centuries. Mugwort has been used in flavors of beers for many years. Some gardeners grow it for attracting green leaves. It can be dug up after sowing for 100 to 110 days. It is used to make teas medici- +
Add to Cart -
Sour Rosella Seeds
Edible tropical hibiscus from southeast Asia with dark red calyces. Dried seed pods used to flavor fruit drinks. Flowers are citrus like in deserts. Both flowers are calyces are widely dried to make tea. Heat and humid tolerant.- +
Add to Cart -
Green Holy Basil Seeds
Green leaf variety. Bush type herb. Native to India, used widely in Thai cuisines and tea, considered sacred in Hindu religion. Leaves have spicy musky sweet flavor with hint of chocolate. It has many culinary and medicinal uses.- +
Add to Cart -
Kinh Gioi Vietnamese Mint Balm Seeds
A tender perennial herb in Vietnam. Flavor is combination of verbena and lemon grass. 35 - 40 days, OP, 35 - 50 cm tall.- +
Add to Cart
