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  • White Giant Round African Eggplant Seeds

    Native to Cambodia, this giant ribbed African eggplant has white skin and no green stripes. Fruit weight around 200 grams. Suitable for Asian cuisines: stir fries, pickling, grill,...

  • Snake Gourd Seeds

    Pale green skin, no stripes, white flesh,50” long x 6” wide snake gourds, ready to harvest after 120 days. Best eating quality at size 6”, for some italian dishes to harvest at 35”. A great plant to grow at home.

  • Extra Long Sponge Gourd Luffa Seeds

    Extra Long fruit, upto 120cm, weighing upto 500 grams. Prolific with upto 15 fruits per plant. Green skin, edible luffa loofah sponge gourd. Vigorous annual climber. Let the gourd mature to black yellow and harvest your bathing sponge. Very popular in Sou

  • Heat Resistant Green Okra Seeds

    Very vigorous plant with strong root set. Asian type of okra. Tolerates heat.

  • Crego Mix China Aster Seeds

    Giant ostrich-feather-like-petal blooms measuring upto 10 cm. Blend of pink, deep rose, purple, violet, white. Plant height 70cm. Great for cutting. Harvest in 105 days

  • La Giang River Leaf Vine Seeds

    Aka river leaf, La Giang, a perennial vinning herb indigenous to Vietnam, Lao and Cambodia. Pleasantly sour flavor that is similar to Chinese loquat fruit. Widely used for Vietnamese Canh Chua or Canh Ga La Giang - Chicken with Sour Leaf Soup.

  • Single Indian Mix Hollyhock Seeds

    Mix of lovely pink, red, ivory, white, yellow and black. Single Hollyhock mix. Brought to the USA by early collonist for their easy to grow flowers and medicinal uses. Tolerates poor soils. A garden classic with ornamental and medicinal uses. Great at gar

  • Green Edible Amaranth Chinese Spinach Seeds

    Heat loving and very easy to grow nutritious green edible amaranth variety in Vietnam, India and China. Use in soup, stir fry,… Also a great ornamental plant.

  • Red Edible Amaranth Chinese Spinach Seeds

    Edible amaranth, 100% red beauty. Heat loving and very easy to grow nutritious staple in Vietnam, India and China. Use in soup, stir fry,… Also a great ornamental plant.

  • Blue Cape Forget Me Not Anchusa Seeds

    Intense blue distinct flower with white yellow center. Native to Africa, this forget me not flowers grow in clusters in a short bushy plant 18” tall max.

  • East Indian Lemon Grass Seeds

    Fragrance similar to traditional culinary lemon grass. Long leaves. Plant height about 100 - 130cm. Great dry and fresh for culinary purposes.

  • Edible Burdock Seeds

    A nutritious specialty biannual root herb that cooks like normal carrot in soups, stews. Flavor: similar to carrot but with distinct earthy taste. Besides, Japanese herbalists claims burdock to have various medicinal properties. Root can also be used dry.

  • Standard Dill Seeds

    Widely adaptable but it prefers moist, well drained soil. Native to Iran, India and Europe, Dill is a common annual herb with outstanding flavor to go with pea, salad, potato, cream, cucumber and in asian fish soup.

  • Red Lady F1 Dwarf Papaya Seeds

    Deep red flesh, sweet and very tasty; 1.6 - 3kg fruit easy to transport; can store more than 15 days after ripe harvest. Dwarf papaya tree. One of the top eating quality. Deep red flesh, sweet and very tasty; 1.6 - 3kg fruit easy to transport; can store m

  • Asian Yellow Stripe Melon Conomon Seeds

    Riping from green to yellow & white stripes. Distict flavor. Use to make smoothie with sugar added, desert, fruit mix,.... 70 - 75 days.

  • Tuk Turban Gourd Seeds

    Highly ornamental exotic edible pumpkin that looks like a turban cap at bottom. Fruit weighs about 2kg and measures 15 to 25 cm in diameter. Good for roasting, steaming, baking, soup, in stews,.... 80 days

  • Dipper Gourd Seeds

    Long handle gourd with round big bottom. Fruit length around 30 cm with 12 cm diameter round bottom. Vigorous climber that loves heat, sun. Let the gourd matures to seeds to collect your own natural reclable water bottle with few cuts here and there.

  • Vietnamese Gac Melon Seeds

    Originated from South Asia and North Australia. Grown for its amazingly red spiky fruit used to add red color to sticky rice in Vietnam, which is believed to bring good luck. The plant has both male and female plants, are enormous growing to easily cover

  • Blue Podded Pea Seeds

    Great ornamental edible plant! Heirloom from Netherlands. Purple podded pea, very rare! Plant grows to 170 cm. 85 to 100 days.

  • Sichuan Tsa Tsai Mustard Seeds

    Native to Southest China, this swollen stem mustard has big round bumps of thick mustard that is spicy and of strong mustard flavour; best to pickle and put in stir fries. Plant heigh is about 16 cm; spread 12 - 14cm. The bump weighs around 240 grams. The

  • White Cucumber Seeds

    Crisp, excellent easting fresh or pickles. 15 to 20 cm long. Rare white cucumber variety.

  • Licorice Seeds

    Grown its root 50x sweeter than sugar, and earthy. Root extracts disguise bad odours wonderfully in tobacco, beer, drinks, and pharmaceutical tablets. One of the most popular herbs in Western herbal medicine, besides its flavoring uses. Aroma: similar to

  • Sour Rosella Seeds

    Edible tropical hibiscus from southeast Asia with dark red calyces. Dried seed pods used to flavor fruit drinks. Flowers are citrus like in deserts. Both flowers are calyces are widely dried to make tea. Heat and humid tolerant.

  • Mix Morning Glory Seeds

    Colorful mix of blue, red, pink, white 4” flowers. Heart shaped leaves. Vine spread 300cm ++. This drought tolerant vine is good for fences, border,... Easy to grow.