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Black Nigra Hollyhock Seeds
Rare black single hollyhock variety. Brought to the USA by early collonist for their easy to grow flowers and medicinal uses. Tolerates poor soils. A garden classic with ornamental and medicinal uses. Great at gardeb border. Self reseed biannuals, the pla- +
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Yellow Pear Tomato Seeds
Yellow pear shaped fruit. Similar to red pear variety but the fruit color. One of the rarest heirloom tomato varieties. Very productive of yellow tomatoes shaped like little pear; 3- 4 cm long. Delicious, few seeds. 75 days to maturity. Tall plant around- +
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Creeping Daisy Seeds
Growing only 15 - 30 cm, Creeping Daisy has white flower as big as 3cm, and spreading habit that makes it good ground cover, garden bed, and great choice for pot and patio.- +
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Common Mugwort Seeds
An ancient heirloom that has been in circulation for centuries. Mugwort has been used in flavors of beers for many years. Some gardeners grow it for attracting green leaves. It can be dug up after sowing for 100 to 110 days. It is used to make teas medici- +
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Bells of Ireland Seeds
Green bell-shaped 3cm wide calyces surrounding flower spikes that can be as long as 90cm. In some cultures, bells of Ireland is a symbol of good luck. and is an excellent cut flower. The seeds benefits from cold stratification (in freezer) for a week bef- +
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Mix Gerbera Daisy Seeds
Perennial flowers in yellow, salmon, white, pink and orange, measuring 5 to 13cm across on very strong sturdy stems that make very good cutting flowers. High quality Gerbera Daisy seeds are hard to get until you reach here. Plant height 50 cm.- +
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White Vienna Kohlrabi Seeds
60 days, heirloom, best at 2-3” in diameter. Sweet and mild flavor. Great eating raw, in salad, steam or stir fry.- +
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Dark Green Summer Squash Seeds
High yield of 6 - 8” long mottled dark green fruit. Flesh is greenish white and firm. High eating quality like coming from F1 seeds. Very reliable variety. 75 days. OP.- +
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Coriander Chinese Parsley Seeds
Distinct lemony taste. Great to springkle to salad, soup,... Leaves are usually called cilantro and the seed is coriander seed.- +
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