Other products
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Dwarf Jewel Mix Nasturtium Seeds
30 cm dwarf flowering plant produces sunny flowers yellow, orange, red and gold. Each flower measures about 5 - 8 cm. Edible flowers and leaves that taste like cress in salad. Mature seeds can be roasted and grinded to substitute pepper. Good choice for c- +
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Kentucky Bush Bean Seeds
Exceptional flavor. Heavy yield of 22 cm long pods in clusters. One of the oldest and most tasty bean there is in the market. S-shaped pods are meaty, tender and almost stringless. Pole bean type.- +
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Dwarf Multi-branching Topolino Sunflower Seeds
Multi-branching dwaft sunflower that grows upto 40cm. Numerous bright yellow blooms with dark center. Good for pot, patio and bedding.- +
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Early Mibuna Mustard Seeds
Broader leaves than Mizuna with stronger sweet taste. Originated in Mubu town of Japan. Lovely delicate mustard flavor that is fantastic in salad and pickling. A great cut & come again up to 5 times.- +
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Golden Melampodium Seeds
Dwarf plant around 35cm; very heat tolerant! Cute yellow petals with gold center up on dark green leaves shaped like zinnia’s. 5cm medium size flowers grow in abundance. Little care required. A great choice for pot, bedding, patio,…- +
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Creeping Daisy Seeds
Growing only 15 - 30 cm, Creeping Daisy has white flower as big as 3cm, and spreading habit that makes it good ground cover, garden bed, and great choice for pot and patio.- +
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Red Lady F1 Dwarf Papaya Seeds
Deep red flesh, sweet and very tasty; 1.6 - 3kg fruit easy to transport; can store more than 15 days after ripe harvest. Dwarf papaya tree. One of the top eating quality. Deep red flesh, sweet and very tasty; 1.6 - 3kg fruit easy to transport; can store m- +
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Garland Round Leaf Shungiku Seeds
Edible green chrysanthemum, especially rich Vitamin B & minerals. Round-leaf variety. The large leaf is dark green, oblong broad, less frilly and milder taste than serrated-leaf variety. Green leaves and yellow blooms are cooked or used in salads; normall- +
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Angled Sponge Gourd Seeds
Green skin, edible luffa loofah sponge gourd with ridges. Vigorous annual climber. Let the gourd mature to black yellow and harvest your bathing sponge. Very popular in Southeast Asian stir fry, soup, and steam dishes.- +
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