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Swiss Giants Mix Pansy Seeds
Large double flower pansies. Mix of orange, purple, white, yelow, blue and red shades and dark blotch on each flower. Attractive in pot, baskets, border,…Edible flowers in salad.- +
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Korean Mint Seeds
Leaves taste like mint and liquorice; used in akes, tea, or salad. Perennial herb native to East Asia. Tall tree upto 36”, tall stems with blue purple flower - great for cut flower.Very easy to grow nad low maintenance.- +
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Oriental Fingerling Eggplant Seeds
Small eggplant type that is sweet and tender thin skinned. Mix of purple, yellow and white eggplants.- +
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White Bitter Gourd Seeds
White skin type, 18cm long. Vigorous annual plant loves heat and humid. Bitter gourd gets its name from its bitterness that is popular in Asian cuisines such as meat stuff steam, soup,... the bitterness, fibre in this gourd are essential to body health be- +
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Red Asparagus Seeds
Very rare red heirloom asparagus. Perennial. 2 years to harvest. Soak the seeds in water for 12 hours before sowing for best germination.- +
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Camellia Mix Garden Balsam Seeds
Mix of white, pink, red, violet, salmon. Vigorous plant and easy to grow even in humid and hot areas. Balsam has seedpods loaded with seeds that burst open when touched and project the seeds far away. Self sow.- +
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Green Saladbowl Lettuce Seeds
AAS winner. Delicious oakleaf variety in green shades. Great for baby leaves. Mild no bitter. 65 days- +
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Round Tasty F1 Sponge Gourd Seeds
Short round type spong gourd with clear black stripes on dark green black ground. Considered favorite in Asian stir fries cuisines for its crunchy, sweet and not turning black and too soggy after cooking. Early maturity in 50 days and for continuous harve- +
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Genovese Basil Seeds
the best Italian basil variety, widely planted in its hometown Italy. 40 - 60 cm tall plant.- +
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