Other products
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Red Russian Kale Seeds
Heirloom, green serrated leaf, red vein and stems, a cool season kale. Sweet leaves are great for salad, steam, fast stir fry. Kale is a super food and must have for high nutrition. Beware: protect your kale from worms - their favorite! 65 days.- +
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Stevia Seeds
Stevia natural germination rate is 50 to 60%. Stevia leaves are 30 - 40 times sweeter than common sugar and can be processed into extracts to be 200 - 300 times sweeter than sugar; no calories and so natural. A stevia plant can yield around 200 grams of d- +
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La Giang River Leaf Vine Seeds
Aka river leaf, La Giang, a perennial vinning herb indigenous to Vietnam, Lao and Cambodia. Pleasantly sour flavor that is similar to Chinese loquat fruit. Widely used for Vietnamese Canh Chua or Canh Ga La Giang - Chicken with Sour Leaf Soup.- +
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Centella Asiatic Gotu Kola Seeds
Gotu Kola is popular tropical vegetable in Vietnam. Tasty in Western salad, Vietnamese soup and a favorite street smoothie. It takes around 25 days to spouting.- +
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Chocolate Cherry Tomato Seeds
72 days, vigorous plant producing round chocolate striped tomato. Fruit is firm, sweet and about 15 grams. Indeterminate.- +
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Chabaud Mix Dianthus Seeds
Aka Carnation, large double flowers come in a wide range of colours: pink, purple, red, white and yellow; expressing love, distinction and fascination. It grows to 2 feet tall, and double, fringed big flowers with multi colours are perfect for beds and bo- +
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Sichuan Tsa Tsai Mustard Seeds
Native to Southest China, this swollen stem mustard has big round bumps of thick mustard that is spicy and of strong mustard flavour; best to pickle and put in stir fries. Plant heigh is about 16 cm; spread 12 - 14cm. The bump weighs around 240 grams. The- +
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Aladdin Five Color Hot Pepper Seeds
Yellow, creamy, purple, orange, red conical pepper fruits on very dwarf plant of about 30cm tall. Excellent border or pot and patio plants.- +
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White Vienna Kohlrabi Seeds
60 days, heirloom, best at 2-3” in diameter. Sweet and mild flavor. Great eating raw, in salad, steam or stir fry.- +
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