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Mary Washington Asparagus Seeds
High reliability, flavor and disease resistance. Flavor is crisp sweet and tasty. Plant Mary Washington perennial seeds for once and harvest in the years to come: initially a bit in the 2nd year and full cutting from the year after. The mature bed of aspa- +
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White Stem Pak Choi Seeds
Vigorous plant. White 20 cm large pak choi to harvest in 30 days.- +
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Texas Grano Bulb Onion Seeds
Perfect for warmer southern climate. Mild, not too pugnent, nice sweet flavor in large bulb. Heirloom, 110 days, white flesh bulb onion can grow upto 1 Lb/ bulb.- +
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Watermelon Radish Seeds
Also known as Rose-Heart Radish or Red Meat Radish. A unique heirloom originated in China. Large 6 - 10cm, eye-catching pink flesh with creamy color outside, very sweet and delicious! When temperature drops, it becomes sweeter. Great eating fresh, steam,- +
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Thai Golden Oblong Egg Eggplant Seeds
Pretty oblong egg shaped eggplant that matures gold 4cm long tasty fruit. Highly ornamental and suitable for medium 40cm sized container. Used widely in Asian dishes like prickles, fries, stew. (normally used when white).- +
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Prizehead Leaf Lettuce Seeds
Large green curled leaves with red maroon edges. Great for salad.- +
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Snow Sun F1 Cauliflower Seeds
Very heat resistant, upto 35 Celcius degree in Vietnam. Heavy white flower around 800 grams. 62 days to harvest. Plant x row spacing: 40x65cm.- +
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Russian Tarragon Seeds
a French tarragon substitute. Less intense in flavour than French tarragon but can be grown from seeds and much hardier. Goes well in poultry, sauces, soup and stews. Russian Tarragon has some medicinal uses and assists with digestions, palatability,... P- +
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Rocket Chinese Cabbage Seeds
Long, dense tubular head with fresh green leaves and tall uniform like a rocket. It has mildly sweet taste, not only used to make salad very deilcious, but also to boil, steam, soup. 75 days to harvest.- +
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