Other products
-
Common Purslane Seeds
This delicious succulent vegetable tastes refreshing, a bit acidic and is rich in Omega 3 acid, super high in vitamin A (than most plants). Great to add in salad, soup,... Leaves are 5cm long. Plant height 50cm and it has spreading habit. Let it bolt to s- +
Add to Cart -
Round Gourd Seeds
65 days, OP, edible fruit, roburst plan, high yield. ; popular in Asian dishes: stir fry, steam. Weight: around 1lb.- +
Add to Cart -
Tetra Mix Snapdragon Seeds
Great flower for cutting and good vase life: large flowers in vivid yellow, red, white, purple and rose. 24 - 30” tall and strong stalk. The name snapdragon is due to flower resembling dragon face.- +
Add to Cart -
Sponge Gourd Luffa Seeds
Green skin, edible luffa loofah sponge gourd. Vigorous annual climber. Let the gourd mature to black yellow and harvest your bathing sponge. Very popular in Southeast Asian stir fry, soup, and steam dishes.- +
Add to Cart -
TopNotch Heat Resistant Spinach Seeds
Outstanding eating quality compared to other heat resistant varieties. Juicy delicious stem. Excellent flavours. Vigorous plant. This variety grows well in high heat climate up to 30 Celcius degree. Ready to harvest in only 30 - 35 days.- +
Add to Cart -
Green Ball Summer Squash Seeds
Compact bush zucchini plant growing 60 cm tall and produces oblong zucchini measuring 8 - 10 cm in just 45 days. Best eating quality is when the fruit is around 6cm. As a zucchini, the whole plant is edible. Stalk, leaves, stems are cooked well in soups,- +
Add to Cart -
Golden Melampodium Seeds
Dwarf plant around 35cm; very heat tolerant! Cute yellow petals with gold center up on dark green leaves shaped like zinnia’s. 5cm medium size flowers grow in abundance. Little care required. A great choice for pot, bedding, patio,…- +
Add to Cart -
Perennial Baby Breath Seeds
High yield of white small double flowers. Perennial Baby Breath, OP, free branching bush. Easy to grow.- +
Add to Cart -
Standard Dill Seeds
Widely adaptable but it prefers moist, well drained soil. Native to Iran, India and Europe, Dill is a common annual herb with outstanding flavor to go with pea, salad, potato, cream, cucumber and in asian fish soup.- +
Add to Cart
