Other products
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PennyRoyal Seeds
Perennial spreading herb. Highly scented and very effective againt bad insects like mosquitoes, ant, mice,... Use pennyroyal like peppermint and note its distilled oil is toxic but the tea rinse is safe for outside skin use. Prenant women should not use.- +
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Dwarf Jewel Mix Nasturtium Seeds
30 cm dwarf flowering plant produces sunny flowers yellow, orange, red and gold. Each flower measures about 5 - 8 cm. Edible flowers and leaves that taste like cress in salad. Mature seeds can be roasted and grinded to substitute pepper. Good choice for c- +
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Red Romaine Lettuce Seeds
Bicolor red green romaine lettuce. 30cm tall. Colorful, higly nutritious and tasty choice for salad. Romaine lettuce is the most nutritious lettuce there is on the market. Heat resistant.- +
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Mexican Tarragon Mexican Mint Seeds
A tarragon subsitute with beautiful yellow flowers. Taste: not as strong as anise and good in soup. Member of the mint family. Perennial. Also known as sweet mace, spanish tarragon. Easy to grow.- +
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Wild Lettuce Blumea Lacera Seeds
Annual herb with a strong odor, distributed throughout the plains of north-west India and Vietnam, up to an altitude of 2,000 m. The stems of this hairy or glandular herb are erect, simple or branched, very leafy and 1-2 ft in height. The leaves are obova- +
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Parris Island Romaine Lettuce Seeds
RHS Garden Merit Award winner. Green romaine lettuce type. Thick green out leaves in tall plant 30cm yet succulent, tender. Romaine lettuce is the most nutritious lettuce there is on the market.- +
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Jalapeno Hot Pepper Seeds
Dark green maturing to red, thick fruitwall in shape of a cone 3 inches long, has a mild unique flavor. Delicious in soups, stir-fry, pizza. Very popular. Originating from Mexico, this plant is heat resistant.- +
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Ideal Florist Mix Verbena Seeds
Peach, purple, red, white and burgundy mix of colors. Heat and sun loving plant, easy to grow and reseed readily. It can take up to 25 days to germinate. Pls be patient.- +
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Hung Que Cinnamon Basil Seeds
Distinct spicy cinnamon flavor, popular in both Vietnamese and Thai cuisines. Small narrow green leaves, puple red stems and purple flower.- +
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