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Cambodia Giant Round African Eggplant Seeds
Native to Cambodia, this giant ribbed African eggplant has white skin with green stripes. Fruit weight around 200 grams with some exceptions going up to 400 - 900 grams. Suitable for Asian cuisines: stir fries, pickling, grill,...- +
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Yellow Frilled Heat Resistant Lettuce Seeds
Light yellow frilly loose leaf lettuce. Very vigorous and well suited for high heat and humidity climate.- +
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Red Russian Kale Seeds
Heirloom, green serrated leaf, red vein and stems, a cool season kale. Sweet leaves are great for salad, steam, fast stir fry. Kale is a super food and must have for high nutrition. Beware: protect your kale from worms - their favorite! 65 days.- +
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Serrated Leaf Shungiku Seeds
Edible green chrysanthemum, serrated-leaf variety, especially rich Vitamin B and minerals. Green leaves and yellow blooms are cooked or used in salads; normally in Asian soup or stir-fry,....Plant is easy to grow in well-drained soil.- +
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40cm Tall Mix Vinca Periwinkle Seeds
Tall variety. Perennial in tropical climate. Very heat resistant and low maintenance type of flower. The plant grows to 40cm height. Suitable for small pot, patio, balcony, and garden bed.- +
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Little Finger Carrot Seeds
the ultimate gourmet baby carrots with smooth orange skin, crisp, sweet, tender and juicy mini fruit around 3”. Easy to grow in containers or early sowing in a cold frame. Cylindrical roots grow quickly in full sun places. Its top is weak, so carefu- +
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Tiny Tim Tomato Seeds
Dwarf tomato growing only 40cm, high yields of 2cm red tomatos. Good choice for pots, hanging baskets, patio, border. Easy to grow.- +
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Gai Choi Chinese Leaf Mustard Green Seeds
Strong mustard flavor specialty used widely in Asian pickling, stir fry. 55 days, OP. Grown best in cool climate and more pugnant as the plant grows bigger.- +
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Sour Rosella Seeds
Edible tropical hibiscus from southeast Asia with dark red calyces. Dried seed pods used to flavor fruit drinks. Flowers are citrus like in deserts. Both flowers are calyces are widely dried to make tea. Heat and humid tolerant.- +
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