Other products
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Mix Gerbera Daisy Seeds
Perennial flowers in yellow, salmon, white, pink and orange, measuring 5 to 13cm across on very strong sturdy stems that make very good cutting flowers. High quality Gerbera Daisy seeds are hard to get until you reach here. Plant height 50 cm.- +
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Standard Dill Seeds
Widely adaptable but it prefers moist, well drained soil. Native to Iran, India and Europe, Dill is a common annual herb with outstanding flavor to go with pea, salad, potato, cream, cucumber and in asian fish soup.- +
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Dwarf Jewel Mix Nasturtium Seeds
30 cm dwarf flowering plant produces sunny flowers yellow, orange, red and gold. Each flower measures about 5 - 8 cm. Edible flowers and leaves that taste like cress in salad. Mature seeds can be roasted and grinded to substitute pepper. Good choice for c- +
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Radiance Cosmos Seeds
Award winning cosmos Radiance has red petals centered by deep red shade and yellow center. This 90 - 150 cm tall annual beauty is good choice for garden borders, cutting flower. Tolerates poor and dry soils, high heat conditions.- +
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Mix Pampas Grass Seeds
Perennial majestic ornamental, blend of white and pink giant plumes on big grass plant 180 to 300 cm tall. Big blooms appear in 2nd year.- +
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Gai Choi Chinese Leaf Mustard Green Seeds
Strong mustard flavor specialty used widely in Asian pickling, stir fry. 55 days, OP. Grown best in cool climate and more pugnant as the plant grows bigger.- +
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Goliath F1 Asparagus Seeds
High quality F1 Hybrid asparagus. Very vigorous and early. Average spear weight about 28-32. Big spear diameter 12-15-18mm. Juicy. Spears are straight, tightly wrapped at top with slight purple blush. Producing spears from early to late crop season. High- +
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Green Curled Kale Seeds
Standard heirloom green curled kale. 80 days. Protect your kale from worms and bugs because they are well aware that kale is a high nutrition super food.- +
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Vietnamese Perilla Tia To Beefsteak Mint Seeds
Member of the mint family with stronger, more aromatic flavor than Japanese varieties. Smaller green leaves than Hojiso green at topside and deep red at bottom. Great in seafood, salad, shrimp and fish.- +
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