Other products
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Yellow Pear Tomato Seeds
Yellow pear shaped fruit. Similar to red pear variety but the fruit color. One of the rarest heirloom tomato varieties. Very productive of yellow tomatoes shaped like little pear; 3- 4 cm long. Delicious, few seeds. 75 days to maturity. Tall plant around- +
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Red Ruby Bulb Onion Seeds
Aromatic, tasty, purnent and firm flesh. High yield. 120 days, long day medium sized bulb onion, Open Polinated, good storage for 6 months. Harvest once the tops fall.- +
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Dwarf Pink Alyssum Seeds
25cm low-growing spreading pink flowers. Great choice for bedding and borders. Profuse flower in pink shade and sweet nice fragrance all summer long.- +
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Beit Alpha Cucumber Seeds
Mediterranean variety with deliciously sweet seedless burpless cucumber that has thin skin and does not need peeling. High yeilding with most flowers are female. A parthenocarpic variety. Disease resistance: CMV, CVYV, DM, PM, WMV, ZYMV. 56 days. Single f- +
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True Watercress Seeds
Needless to say, exceptionally nutritious; first rated vegetable even above broccoli in most nutritioin scales there are. The official watercress with latin name Nasturtium Officinale. Plant has regular thirst for water and it is best to establish a clean- +
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Sakurajima Giant Radish Seeds
Giant root radishes normally around 14 lbs or can be as heavy as 100 Lbs +, renowned as World largest radish. Mild sweet flavor; use as pickling or stir fry. Heirloom, 80 - 120 days.- +
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Round Wax Gourd Seeds
Tasty and flavourful flesh in fruit size 10 x 18 cm, weighing around 700 grams, used popularly in Asian stir fries, soup, steam,... This type of winter melon has vigorous vine and produces from 12 - 16 fruits/plant.- +
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TREE Royal Poinciana Flame Tree Seeds
Scratch seed sides with sand paper and soak seeds for 48 hours before sowing. Seeds germinate in 7 days. Top 5 most beautiful flowering trees in the world. Grown for its large bright red flowers. Very popular in Vietnam’s schools. Fast growing tree- +
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Sawi Green Cantonese Choy Sum Cabbage Seeds
Early Chinese green with dark green leaves, light green stem coming up from base, very heat resistant, high disease resistance. Only 30 days to maturity. Grown for its tasty green and stem used in stir fry, asian soup and steam.- +
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