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Marguerite OxEye Daisy Seeds
Perennial daisy, up to 80cm tall. Long stem daisy variety with white flower petals and yellow center. Good cut flower.- +
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Brown Russian Cucumber Seeds
Prolific of heirlloom plumb 5 - 7” long yellowish brown skin white flesh with unique taste: crisp, mellow, and sweet.- +
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Russian Tarragon Seeds
a French tarragon substitute. Less intense in flavour than French tarragon but can be grown from seeds and much hardier. Goes well in poultry, sauces, soup and stews. Russian Tarragon has some medicinal uses and assists with digestions, palatability,... P- +
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Mix Tree Mallow Seeds
RHS Garden of Merit award winning variety mix of white, pink and rose. Hibiscus like flowers 10 to 13cm large appear from July to September on annual shrub plant of 75 - 90 cm tall. Easy to grow.- +
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Spacemaster Cucumber Seeds
Ideal for small gardening space or growing cucumber in apartments. Short vine produces dark green 7” long cucumber. Good for salad, burger, eating fresh. Cucumber mosaic virus resistant.- +
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Tom Thumb Mix Dwarf Garden Balsam Seeds
More compact than others, this dwarf balsam growing 35cm tall. Numerous flowers all summer long. Prefer rich, well drained soil. Thriving in high heat and humidity climate, garden balsam is widely adaptable. Reseed in abundance.- +
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Red Holy Basil Seeds
Considered sacred in Hindu religion. In Thailand, it is called Kaphrao. Holy Basil is easy to grow from seeds, and it thrives in the heat of summer.Sowing this plant need a lot of light and rich, drained soil. Holy Basil can be preserved by drying or free- +
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Italian Dandelion Seeds
Much earlier, upright growing, larger, and a deeper green than regular Dandelion. This is not a true dandelion, but Italian dandelion leaves are similar in appearance. With a number of varieties originating in Italy, the leaves and flower stalks are used- +
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Green White Kermit African Eggplant Seeds
Vigorous disease resistant variety, can be grown all year long except when temperature below 15 Celcius degree. Fruit are green white, thick flesh and crunchy. Around 85 days after sowing and harvest frame is in 3 months. Also known as pickling eggplant- +
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