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Japanese Mugwort Seeds
Vigorous perennial herb native to Japan. Green fuzzy finely cut leaves with white dense fuzz underneath. Flavorful and widely used in Japanese, Taiwan and Korean recepies such as dumpling, mochi, soup,... and has many medicial properties and myths around- +
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Monstera Deliciosa Seeds
Highly ornamental plant; This variety is available on backorder except from July to January; Large order from 50,000 seeds onwards should automatically be on backorder. Also known as Windowleaf, Mexican Breadfruit, Gatenplant, Swiss cheese plant, Pina a -
Porter Tomato Seeds
Gorgeous egg-shaped dark pink tomato variety born for Texas high heat and low humidity. Fruit weighs 60 to 100 grams. Good for salad, canning, saucees,... High yields in 80 days.- +
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Red Habanero Hot Pepper Seeds
One of the world hottest peppers. 100 days to harvest. Matures from green to bright red. Extremely hot, up to 350.000 Scoville Heat Units. Take special care when handling this plant seeds and fruit.- +
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Mix Cypress Vine Seeds
Star-shaped flowers in shades of red, pink, and white with finely serated feather-like leaves. Widely sought after and known as the most beautiful garden vine. Annual growing to 12 feet.- +
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Mix Alpinus Aster Seeds
Blend of blue, pink and white flowers. From the region of Alpine, Aster Alpinus prefers well drained soil and full sun, and zone 7 - 8 mild weather. Remove the deadhead for longer boom time.- +
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WormWood Seeds
A specialy perennial herb with strong medicinal uses tracing back to ancient Egyptians. Upto 6’ tall. Foliage: whitish green small serated leaves with little hair on both sides and yellow flower. However this plant is poisonous and kills many insect- +
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Common Mugwort Seeds
An ancient heirloom that has been in circulation for centuries. Mugwort has been used in flavors of beers for many years. Some gardeners grow it for attracting green leaves. It can be dug up after sowing for 100 to 110 days. It is used to make teas medici- +
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Tall Mix Nasturtium Seeds
Beautiful bright colors pink, red, orange, gold,... flowers in climbling perennial vine. Edible flowers and leaves that taste like cress in salad. Mature seeds can be roasted and grinded to substitute pepper. A good choice for fence, border, or any medium- +
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