Other products
-
Kag Dum Thai Papaya Seeds
Long type papaya with red solid flesh. Ready to harvest in 8 months after sowing. Average fruit weight 1.5kg.- +
Add to Cart -
TopNotch Heat Resistant Spinach Seeds
Outstanding eating quality compared to other heat resistant varieties. Juicy delicious stem. Excellent flavours. Vigorous plant. This variety grows well in high heat climate up to 30 Celcius degree. Ready to harvest in only 30 - 35 days.- +
Add to Cart -
Mission Bells Mix California Poppy Seeds
Semi-double mix of outstanding colors: white, red, yellow and orange growing upto 1’. Drough tolerant, self sow. Very easy to grow. Eschscholzia californica. Free of addictive ingredients prohibitted by laws of many countries; purely for ornamental- +
Add to Cart -
Miss Jekyll Love In A Mist Nigella Seeds
Misty web of bracts/ foliage surrounding starlike flowers. Seed pods and flowers are long lasting in vases and could be dried for flower arrangement. How to dry nigell flower: hang the flower stem up side down in cool, windy area (fridge is a good choice)- +
Add to Cart -
Sweet William Tall Double Dianthus Seeds
Seductive sweet fragrance with gorgeous double cluster flowers in shades of red, pink, and white with rare exceptions of bicolor blooms. Plan height around 35 - 50 cm. The flowers create unique umbellate inflorescences that are very attractive. It is grow- +
Add to Cart -
Honeydew Orange Flesh Melon Seeds
Delicious muskmelon with smooth skin and creamy light green juicy flesh! This great quality honeydew flesh turns pale yellow with orange hues when it is ready to harvest. Good shipping quality.- +
Add to Cart -
Heat Resistant Green Okra Seeds
Very vigorous plant with strong root set. Asian type of okra. Tolerates heat.- +
Add to Cart -
HiNoMaru Pompon Mix Aster Seeds
Bicolors in yellow, red, blue, white, salmon,... Small double flowers keep well in vase.- +
Add to Cart -
Japanese Mugwort Seeds
Vigorous perennial herb native to Japan. Green fuzzy finely cut leaves with white dense fuzz underneath. Flavorful and widely used in Japanese, Taiwan and Korean recepies such as dumpling, mochi, soup,... and has many medicial properties and myths around- +
Add to Cart