Other products
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Italian Giant Plain Parsley Seeds
Flat dark green parsley superb for authentic Italian cuisines. Nice rich aromatic flavor. Vigorous, upright stem, thich stalk. Easy to grow.- +
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SS1 Tender Tasty Collard Seeds
Exceptional eating quality for collards, tasty, sweet, tender leaves, petioles and even the stem. Highly recommended! Except for the root, you cannot waste any thing from this variety. For higher eating quality, harvest before bolting. Each plant weighs a- +
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Mammoth Sunflower Seeds
Single giant sunflower variety. Head around 30cm on top of a giant 300cm plant. This plant height definitely need staking in windy areas or just simply planting it to lean against the wall. Seeds are meaty and delicious.- +
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Savoy Perfection Cabbage Seeds
Large drumhead cabbage with crinkled green leaves, white inner core and can be as heavy as 4kg. Sweet delicate flavor, without sulfur smell when cooked like other cabbages. Great in steaming, boiling, stir fry. Excellent keeper. 89 days, OP.- +
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Peppermint Extra Double Moss Rose Seeds
Pink Peppermint extra double flowers. Improved varieties for more fluffy flower appearance. Low growing semi-succulent plant mature only upto 6” tall while speading as far as 15” wide; Native to dry Argentina, Brazil and Uruguay, moss rose can- +
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Lilliput Mix Zinnia Seeds
5 cm double flowers in profusion. Available colors in random mix: purple, pink, red, white,... Plant height 50cm.- +
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Dwarf Taylor Bush Bean Seeds
Aka Speckled Bays bean, bush type with red specked white pod. Beans are sweet, tasty in soup, meat stew, steam. An excellent ornamental edible.- +
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Suong Sam Long Yanang Jelly Plant Seeds
Leaves are used to make jelly refresh drink or soup due to thickening property. It is said to cool down body heat. To make Yanang jell, simply crush, crumple leaves in water until it becomes dark, filer leaves remains, add sugar or some of your signature- +
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Wild Lettuce Blumea Lacera Seeds
Annual herb with a strong odor, distributed throughout the plains of north-west India and Vietnam, up to an altitude of 2,000 m. The stems of this hairy or glandular herb are erect, simple or branched, very leafy and 1-2 ft in height. The leaves are obova- +
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