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Red F1 Komatsuna Mustard Seeds
Heat loving Japanese Komatsuna hybrid mustard. Deep red on upper and bright green on the other side of leaves., round tender fleashy leaves. Taste of mild mustard, no bitter, mild. Productive, tasty and easy to grow. Good in stir fries, salad, soup, steam- +
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Green Curled Kale Seeds
Standard heirloom green curled kale. 80 days. Protect your kale from worms and bugs because they are well aware that kale is a high nutrition super food.- +
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Mix Signed Marigold Seeds
Hundreds of small flowers in mix colors red, yellow, orange on mounded plants. Citrus scent. Leaves are edible nice in salad.- +
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Yellow Pear Tomato Seeds
Yellow pear shaped fruit. Similar to red pear variety but the fruit color. One of the rarest heirloom tomato varieties. Very productive of yellow tomatoes shaped like little pear; 3- 4 cm long. Delicious, few seeds. 75 days to maturity. Tall plant around- +
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Jalapeno Hot Pepper Seeds
Dark green maturing to red, thick fruitwall in shape of a cone 3 inches long, has a mild unique flavor. Delicious in soups, stir-fry, pizza. Very popular. Originating from Mexico, this plant is heat resistant.- +
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Lemon Basil Seeds
Delicate lemon leaves used in salad and Southeast Asian cuisines, potpourris, tea, chicken, fish. Compact herb bush with medium pointed leaves serrated edges and white flower.- +
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Vietnamese Ngo Gai Culantro Seeds
Flat leaves with saw edges growing from plant base. Flavor similar to cilantro but stronger. 90 days, Tender perennial and often grown as annual. Great in pots. It is believed to repel snakes.- +
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Lovage Seeds
Flavourful green herb specialty. Young leaves are used in salad, poultry dishes. Roots are used as vegetable; seeds as spice. They taste like celery.- +
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