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Cambodia Giant Round African Eggplant Seeds
Native to Cambodia, this giant ribbed African eggplant has white skin with green stripes. Fruit weight around 200 grams with some exceptions going up to 400 - 900 grams. Suitable for Asian cuisines: stir fries, pickling, grill,...- +
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Thai Golden Oblong Egg Eggplant Seeds
Pretty oblong egg shaped eggplant that matures gold 4cm long tasty fruit. Highly ornamental and suitable for medium 40cm sized container. Used widely in Asian dishes like prickles, fries, stew. (normally used when white).- +
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Robinsons Giants Pyrethrum Aster Seeds
Natural bio-pesticide flower plant. Beautiful white, pink, crimson, red and rose... 6-8cm large daisy flowers on bushy perennial chrysanthemum plant. Measuring 70 - 100cm tall. It has long blooming season. This mix of daisy varieties are best natural pest- +
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Red F1 Komatsuna Mustard Seeds
Heat loving Japanese Komatsuna hybrid mustard. Deep red on upper and bright green on the other side of leaves., round tender fleashy leaves. Taste of mild mustard, no bitter, mild. Productive, tasty and easy to grow. Good in stir fries, salad, soup, steam- +
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Joi Choi F1 Pak Choi Seeds
Market leader for this seqment. Vigorous and heat resistant. Tall 45cm white heavy pakchoi with white thick petioles and dark green leaves. F1 Hybrid. Sow every 2 or 3 week intervals for continuous harvest. Adapts to wide range of climate and easy to grow- +
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Temptation F1 Strawberry Seeds
Designed for containter planting. Temptation F1 produces a steady supply of red medium sized strawberry throughout growing season.- +
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Little Mix Vinca Periwinkle Seeds
Colorful mix of pink, rose, white, deep rose, and red white bicolor. Very heat resistant and low maintenance type of flower. The plant grows to 25cm height. Suitable for small pot, patio, balcony, and garden bed.- +
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Cluster Russian Cucumber Seeds
Abundant of 15cm fruits growing in 2 or 3 clusters. Great for pickle and salad.- +
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Common Mugwort Seeds
An ancient heirloom that has been in circulation for centuries. Mugwort has been used in flavors of beers for many years. Some gardeners grow it for attracting green leaves. It can be dug up after sowing for 100 to 110 days. It is used to make teas medici- +
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