Other products
-
Dwarf Jewel Mix Nasturtium Seeds
30 cm dwarf flowering plant produces sunny flowers yellow, orange, red and gold. Each flower measures about 5 - 8 cm. Edible flowers and leaves that taste like cress in salad. Mature seeds can be roasted and grinded to substitute pepper. Good choice for c- +
Add to Cart -
White Vienna Kohlrabi Seeds
60 days, heirloom, best at 2-3” in diameter. Sweet and mild flavor. Great eating raw, in salad, steam or stir fry.- +
Add to Cart -
Monstera Deliciosa Seeds
Highly ornamental plant; This variety is available on backorder except from July to January; Large order from 50,000 seeds onwards should automatically be on backorder. Also known as Windowleaf, Mexican Breadfruit, Gatenplant, Swiss cheese plant, Pina a -
Baby White Impatiens Seeds
White flower variety. One of the most popular flowering varieties. 20 - 25 cm low growing annual are born for shady containers, patio and garden bed.- +
Add to Cart -
Sacred Hopi Tobacco Seeds
Nicotiana rustica, Aztec tobacco or strong tobacco, called ucuch in southern Mexico due to its Mayan roots, mapacho in South America, Bauerntabak in Germany, and thuoc lao in Vietnam. The leaves are used to smoke, snuff and produce commercial tobacco.- +
Add to Cart -
Single White English Daisy Seeds
Cute single white flower on top of a low growing 6” plant. Perennial flower, 100 days, heirloom, Prefers cool climate as it cannot tolerate high heat (up to around 32 Celcius degree as in zone 9). Excellent choice for flower bed, patio, pots,...- +
Add to Cart -
Orange Oxheart Tomato Seeds
Orange version of the famous red oxheart tomato. Light yellow meaty heart shaped tomato. The fruit weight is from 200 to 400 grams. 90 days to maturity- +
Add to Cart -
Red Velvet Sunflower Seeds
Red bronze petals centered by black disc; total diameter 13cm in a 1.5m tall. Velvet Queen contrasts well with other background yellow flowers like Teddy. 70 days, annual OP.- +
Add to Cart -
Coriander Chinese Parsley Seeds
Distinct lemony taste. Great to springkle to salad, soup,... Leaves are usually called cilantro and the seed is coriander seed.- +
Add to Cart