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Choi Sum Chinese Yellow Flowering Cabbage Seeds
Yellow-flowered flowering cabbage 1cm thick fleshy edible stem, and dark green tasty leaves. 75 days. Heirloom. Choi Sum Cai Xin Flowering Cabbage is only of the best Chinese staples. Popular in Asian stir fry, steam, soup.- +
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Orange Oxheart Tomato Seeds
Orange version of the famous red oxheart tomato. Light yellow meaty heart shaped tomato. The fruit weight is from 200 to 400 grams. 90 days to maturity- +
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Colour Carpet Mix China Aster Seeds
Fully double flowers in wide mix of red, crimson, white, pink, blue, salmon rose, and bright pink. Compact flowering plants 20cm tall only. A good choice for pot, patio and hanging baskets.- +
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Tall Mix Celosia Cristata Seeds
Glossy crested flower heads. Mix of bright red, pinks and yellow. Grown up to 75 cm. Your flower heads are edible. Good choice for border plant.- +
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Green Love Lies Bleeding Amaranth Seeds
Rope strings of dropping green flower. Also known as Green Love Lies Bleeding, it is cultivated from grains of Amaranthus. Easy to grow in good drainage areas. Flowers bloom in summer with full green on linden creat a prominent flower garden.- +
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Sacred Hopi Tobacco Seeds
Nicotiana rustica, Aztec tobacco or strong tobacco, called ucuch in southern Mexico due to its Mayan roots, mapacho in South America, Bauerntabak in Germany, and thuoc lao in Vietnam. The leaves are used to smoke, snuff and produce commercial tobacco.- +
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Tall Red Bachelor’s Button Seeds
About 70 - 100 cm tall. Deep, rosy red double flowers. Suitable for cutting, beds and borders, flower mixtures, and the pollinator garden. Flower petals are edible. The Bachelor’s Button name comes from the tradition of your men’s holding cor- +
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Licorice Seeds
Grown its root 50x sweeter than sugar, and earthy. Root extracts disguise bad odours wonderfully in tobacco, beer, drinks, and pharmaceutical tablets. One of the most popular herbs in Western herbal medicine, besides its flavoring uses. Aroma: similar to- +
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Pronto Arugula Seeds
Highly serrated attractive leaves compared to traditional arugula. Mildly spicy, nutter and peppery! Great addition to salad, stir fries, or as spinach substitute,…- +
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