Other products
-
Jalapeno Hot Pepper Seeds
Dark green maturing to red, thick fruitwall in shape of a cone 3 inches long, has a mild unique flavor. Delicious in soups, stir-fry, pizza. Very popular. Originating from Mexico, this plant is heat resistant.- +
Add to Cart -
Savory Summer Seeds
Intensely peppery aromatic leaves. Delicious in soup, beans, meat and salad. Bushy annual herb.- +
Add to Cart -
Taste Master F1 Squash Seeds
F1 hybrid Japanese type pumpkin with very high eating quality. Fruit weight around 1.8kg. Easy to grow and suitable for temperature below 27 Celcius degree.- +
Add to Cart -
Basket of Gold Alyssum Seeds
Dazzling gold flowers comes in dense clusters. Perennial low growing flowering plant spreading upto 18” is excellent choice for colorful ground cover, garden border. Easy to grow and attracts butterflies, hummingbirds,...- +
Add to Cart -
Blue Podded Pea Seeds
Great ornamental edible plant! Heirloom from Netherlands. Purple podded pea, very rare! Plant grows to 170 cm. 85 to 100 days.- +
Add to Cart -
Tatsoi Mustard Seeds
Thick dark green leaves shaped like spoons; a long time Asian staple. Grows more erect in warm areas and flat rosette in cold weather. Very attractive. Cooked in stir fry like pac choi green. 45 - 50 days; aka mustard spinach.- +
Add to Cart -
Rosemary Seeds
Perennial classic herb native to the Mediterranean, Rosemary produces wonderfully spicy flavor leaves to season meat, poultry, and vegetables or potpourris. Leaves can be picked anytime. Beside culinary uses, rosemary leaves have other medicinal purposes- +
Add to Cart -
Coriander Chinese Parsley Seeds
Distinct lemony taste. Great to springkle to salad, soup,... Leaves are usually called cilantro and the seed is coriander seed.- +
Add to Cart -
Dwarf Taylor Bush Bean Seeds
Aka Speckled Bays bean, bush type with red specked white pod. Beans are sweet, tasty in soup, meat stew, steam. An excellent ornamental edible.- +
Add to Cart