Other products
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Mexican Tarragon Mexican Mint Seeds
A tarragon subsitute with beautiful yellow flowers. Taste: not as strong as anise and good in soup. Member of the mint family. Perennial. Also known as sweet mace, spanish tarragon. Easy to grow.- +
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Rainbow Loveliness Dianthus Seeds
Low growing perennial flower, masses of heavily fringed, very fragrant single flowers in blending of colours from white to pink to rose to purple. Foliage: narrow, linear, bluish-green leaves. The flowers bloom with multi-colour fringed petals as cut flow- +
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BirdHouse Bottle Gourd Seeds
90 days, Heirloom, edible gourds delicious in Asian soup, steam dishes. Old fully matured fruit has tough rind + skin used to make bird house or ornamental items. 16” to 18” long fruit. Vigorous in warm and hot areas.- +
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Gai Choi Chinese Leaf Mustard Green Seeds
Strong mustard flavor specialty used widely in Asian pickling, stir fry. 55 days, OP. Grown best in cool climate and more pugnant as the plant grows bigger.- +
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Co Muc False Daisy Seeds
Known by other names: Bhringaraj, Lan Lian Cao, ... Grown for many medicinal remedies involving liver, asthma, and kidney... Leaf juice is to dye and restore hair. Sun, heat and humidity loving perennial herb plant. Tolerant of poor soil.- +
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Standard Dill Seeds
Widely adaptable but it prefers moist, well drained soil. Native to Iran, India and Europe, Dill is a common annual herb with outstanding flavor to go with pea, salad, potato, cream, cucumber and in asian fish soup.- +
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Mix Succulent Plant Cactus Seeds
Succulent plant mix. Fascinating subjects for houseplant or greenhouse. Featuring diverse plant habits, flower forms and colors. Cacti are usually slow growers and very long-lived in suitable conditions. Very fun and rewarding to grow! Low maintenance a- +
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Perennial Mix Gaillardia Seeds
Decent perennial border plant with flowers around 10cm large; Mix of orange, yellow, red, and scarlet flowers. The flower are perennial and carefree.- +
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Rau Ngot Katuk Star Gooseberry Seeds
Edible dark green oval leaves; used as staple in South East Asia in soup, stir fry. Plant can grow upto 3m tall. It also has many medicinal uses.- +
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