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Dark Green Long Wax Gourd Seeds
Dark green skin, greenish white flesh; average weight about 4kg/fruit. Used widely in Asian stir fries, soup, steaming,… Also known as Bi Sat Xanh, Long Wax Grourd, a popular staple in South Asia.- +
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Early Jersey Cabbage Seeds
High eating quality & beautiful heart shaped cabbage. Very popular. Delicious cabbage that weighs 2 to 3 pounds.- +
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Choi Sum Chinese Yellow Flowering Cabbage Seeds
Yellow-flowered flowering cabbage 1cm thick fleshy edible stem, and dark green tasty leaves. 75 days. Heirloom. Choi Sum Cai Xin Flowering Cabbage is only of the best Chinese staples. Popular in Asian stir fry, steam, soup.- +
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Red Extra Double Moss Rose Seeds
Red extra double flowers. Improved varieties for more fluffy flower appearance. Low growing semi-succulent plant mature only upto 6” tall while speading as far as 15” wide; Native to dry Argentina, Brazil and Uruguay, moss rose can live at bla- +
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Mix Gerbera Daisy Seeds
Perennial flowers in yellow, salmon, white, pink and orange, measuring 5 to 13cm across on very strong sturdy stems that make very good cutting flowers. High quality Gerbera Daisy seeds are hard to get until you reach here. Plant height 50 cm.- +
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BirdHouse Bottle Gourd Seeds
90 days, Heirloom, edible gourds delicious in Asian soup, steam dishes. Old fully matured fruit has tough rind + skin used to make bird house or ornamental items. 16” to 18” long fruit. Vigorous in warm and hot areas.- +
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American Ginseng Seeds
Panax quinquefolius Seeds are difficult and takes long time to germinate. Increasing cultivation helps preserve this special variety. American Ginseng has many medicial uses and comparable medicial properties to Korean Ginseng.- +
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Red Veined Sorrel Seeds
Good for both ornamental and culinary purposes. Similar to green version but with beautiful red vein. Best picked when small leaves.- +
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Lemon Mint Seeds
Pleasant minty citrus like spicy aroma when leaves are crushed. Great for herbal tea and butterfly garden. Lavender pink twisted flower head dotted with purple and lanced leaves. This is why its species name is citriodora that means to have a citrus aroma- +
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