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Blue Podded Pea Seeds
Great ornamental edible plant! Heirloom from Netherlands. Purple podded pea, very rare! Plant grows to 170 cm. 85 to 100 days.
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Pronto Arugula Seeds
Highly serrated attractive leaves compared to traditional arugula. Mildly spicy, nutter and peppery! Great addition to salad, stir fries, or as spinach substitute,…
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White Stem Pak Choi Seeds
Vigorous plant. White 20 cm large pak choi to harvest in 30 days.
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Round Gourd Seeds
65 days, OP, edible fruit, roburst plan, high yield. ; popular in Asian dishes: stir fry, steam. Weight: around 1lb.
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Brown Russian Cucumber Seeds
Prolific of heirlloom plumb 5 - 7” long yellowish brown skin white flesh with unique taste: crisp, mellow, and sweet.
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Sponge Gourd Luffa Seeds
Green skin, edible luffa loofah sponge gourd. Vigorous annual climber. Let the gourd mature to black yellow and harvest your bathing sponge. Very popular in Southeast Asian stir fry, soup, and steam dishes.
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Jalapeno Hot Pepper Seeds
Dark green maturing to red, thick fruitwall in shape of a cone 3 inches long, has a mild unique flavor. Delicious in soups, stir-fry, pizza. Very popular. Originating from Mexico, this plant is heat resistant.
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Purple Gomphrena Seeds
Masses of globe purple flowers. Height 60cm. Strong vase life, wonderful cut flower fresh/ dried. Drought tolerant and heat tolerant. Little maintenance required.
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Garden Bird Chilli Pepper Seeds
85 days, OP, originally from Thailand. Strong robust plant, container friendly. Fruit is short 2.5cm. Very fruity and more flavorful than the 6cm Bird Eye Chilli variety.
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Mix Alpinus Aster Seeds
Blend of blue, pink and white flowers. From the region of Alpine, Aster Alpinus prefers well drained soil and full sun, and zone 7 - 8 mild weather. Remove the deadhead for longer boom time.
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Blue Scotch Kale Seeds
Very curly, delicious, cold hardy. Favorite heiloom kale. Protect your kale from worms and bugs because they are well aware that kale is a high nutrition super food.
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Gai Choi Chinese Leaf Mustard Green Seeds
Strong mustard flavor specialty used widely in Asian pickling, stir fry. 55 days, OP. Grown best in cool climate and more pugnant as the plant grows bigger.